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Five Trends Shaping How the Waste and Recycling Industry is Managing Food Waste

Mallory Szczepanski | June 21, 2017 Waste360 has identified five key trends that are shaping how the industry is managing food waste. With awareness of food waste spreading like wildfire, it’s no surprise that the waste and recycling industry has developed a number of different ways to keep both edible and inedible wasted food out of landfill. Each […]