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Renovare Environmental

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University of San Diego Takes Greener Steps Toward Change

Uncovering USD’s achievements in sustainability and the collective effort behind it As more people continue to try and find new solutions to help mitigate the environmental crisis impacting the world, USD has proven itself to be a committed player in the collective...

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A stomach of (stainless) steel

Every day large amounts of food waste accumulate in restaurants, food courts, hotels, supermarkets, hospitals, stadiums and convention centers. Typically, this volume goes into the waste bins and has to be hauled away for off-site disposal.  Ultra-modern biodigesters,...

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Cruise operator splashes out $2m for food waste digesters

BioHiTech Global has received additional purchase orders totaling approximately $2.3m for the company’s Revolution Series digesters from Carnival Corporation.  The company anticipates fulfilling these orders in the third quarter of 2021. The equipment will be supplied...

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How Hospitals Can Help Patients and the Planet

As climate change moves from a model of the future to the reality of the present, health care systems across the country are facing a difficult set of questions. What are doctors supposed to do when wildfires, rising floodwater or other natural disasters threaten...

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IoT Smart, Sustainable Food Waste Management Solution

A technology-based waste disposal machine uses IoT technologies and natural breakdown processes to reduce and prevent food waste with the goal of creating a zero-landfill environment. November 19, 2020 Author: Susan Biagi Trash is big business. Americans discard about...

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FOOD WASTE DIGESTERS–A SOLUTION FOR THE CRUISE INDUSTRY

BioHiTech has declared in a news press released last week, that it has received an additional purchase order for its Revolution Series food waste digesters from Carnival Corporation, valued at approximately $500,000. The delivery for installation of the above...

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IN DEPTH: To digest here or there?

UK government body, the Environment Agency (EA), recently changed its policy on the use of food waste management systems in the foodservice sector. On-site treatment at foodservice sites now no longer needs a permit, offering a practical alternative where off-site...

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Digester: The Circular Economy & Beneficial Reuse

Aerobic Digesters: The Circular Economy and Beneficial ReuseWe are making food waste smarterGlobally, an estimated one third of the food produced is wasted. In the United States, 40 percent of the food goes uneaten, more than 20 pounds of food per person per month....

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Carnival Corp Commits to Environmental Compliance

Miami Herald: Eye on the Prize with BioHiTech's Digesters More than a month after the company paused cruising across its multiple brands, Miami-based Carnival Corp. still has 100 guests and 72,000 crew members stuck at sea, the company told a Miami judge on Friday....

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RIDGELINE HOTEL ESTES PARK HOSTS FIRST ZERO WASTE CONFERENCE

Delaware North purchased Ridgeline Hotel Estes Park, previously known as Rocky Mountain Park Inn, in late 2016 and reopened the property in May 2017 after extensive interior renovations. New green meetings initiatives were introduced this year, and the company’s Parks...

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